SLOW COOKER GENERAL TSO'S CHICKEN
TOTAL TIME
INGREDIENTS
- 5 large boneless skinless chicken breasts (about 3 pounds), cut into 'bite'size pieces
- 4 tablespoons oil ( I used peanut oil! )
- 1 cup corn starch
- 1 teaspoon salt
- 2 teaspoon garlic powder
- 1 teaspoon pepper
sauce
- 11 tablespoons hoisin sauce( i used a full 8.5 oz jar. )
- 8 tablespoons soy sauce
- 8 tablespoons rice vinegar
- 4 tablespoons sugar
- 2 tablespoon minced garlic (or garlic powder)
- 4 tablespoons water
- 4 teaspoon crushed red pepper flakes ( I used about 1/4 of a cup, but my family loves spice )
- Brown Rice For serving
INSTRUCTIONS
- Preheat oil in a nonstick pan or skillet over medium heat. Whisk together corn starch, salt, 1 teaspoon garlic powder, and pepper.
- Add corn starch mixture and chicken pieces to a large zip lock bag. Seal and shake to coat chicken.
- Add coated chicken pieces to pan. Saute 1-2 minutes until browned. (It chicken will still be raw in the middle at this point, that's okay)
- combine all sauce ingredients in a bowl and blend . Add half to the crockpot along with chicken pieces. Cook on low for 4 hours.
- Immediately before serving, Add remaining sauce to the crockpot and stir gently. Serve with rice.
********* This recipe was found on lecremedelacrumb and altered to my families liking ***********
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