So , the other day we were having mac and cheese and I wanted a veggie beside it so I decided to make a sautéed garlic w/ asparagus -
Take one bundle of asparagus, prep it (Cut off dry ends)
4 tbs butter / 2 cloves garlic chopped
sautee for 5 minutes ( or longer depending on how you like your asparagus cooked )
pull out, top with the garlic from pan !
So delicious and so simple.